Pull up a chair —
we saved you
a seat at the table.

BBQ King started with a simple idea: smoke it right, serve it warm, and treat every guest like family. What began as weekend gatherings in Bentonville grew into something the whole community claims as its own.

Our pitmasters arrive early, select each cut by hand, and let the fire do the talking. We use real hardwood — oak, hickory, and post oak — because no amount of sauce can replace the flavor that comes from patience and quality smoke.

Whether you're grabbing a quick plate on your way home or settling in for a long lunch with the family, we want you to leave full, happy, and already thinking about your next visit.